Southeast Asia - particularly Malaysia - is a food aficionado's
playground. Foodie or not, very few people can resist a second bowl of
tangy laksa after sampling their first. Laksa is one of those unique
dishes, possibly hard to find at home, that people crave long after
their Southeast Asia suntan fades to a fond memory.
Sour, spicy, slightly sweet with a hint of fish - laksa is a
mouthwatering noodle soup dish found all over Southeast Asia. Though the
epicenter may be Malaysia, laksa's fame has spread throughout
Singapore, Cambodia, Indonesia, and the West.
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